Apple and Berry Crumble

A classic dessert that’s easy to make and perfect for any occasion.
A warm and comforting apple and berry crumble topped with a crunchy oat mixture.
Ingredients
- 2 cups apples, chopped
- 1 cup mixed berries
- 1/2 cup oats
- 1/4 cup flour
- 1/4 cup brown sugar
- 2 tbsp butter
- 1 tsp cinnamon
- Pinch of salt
Instructions
- Preheat oven to 350°F (175°C).
- Mix apples and berries with 1 tbsp sugar and cinnamon, place in baking dish.
- In a bowl, combine oats, flour, brown sugar, and butter until crumbly.
- Sprinkle crumble over fruit.
- Bake for 30 minutes until golden and bubbling.
- Serve warm.
Expert Tips
Use slightly tart apples for balance. | Serve with yogurt or ice cream.
Recipe Notes
Can use frozen berries if fresh not available.
Frequently Asked Questions
Can I make ahead?
Can assemble in advance and refrigerate before baking.
How to store leftovers?
Store leftovers in airtight container for up to 3 days.








